Okay, so I work in the Sears Tower. What I find interesting is that the Sears Tower is arguably in the top 5 of the most recognizable buildings in the country, and yet, limited lunch options. WTF???
Here are our choices:
1. Starbuck’s. I’m not so excited about lunch at Starbuck’s. If I’ve ever had lunch from Starbuck’s, it was only because I was starving and needed to grab something quick. Not exactly a destination.
2. Corner Bakery (read: Corner Robbery). Home of the most expensive fast food. Ever since they phased out my favorite Black Bean soup, I’ve been less than a fan.
3. Venice Cafe. I will say that they’re good in a pinch, when you’re looking for a slice of pizza, or other decadent meal that you know damned well you shouldn’t be eating (e.g. baked ziti, and chicken parm — just say no). I do enjoy their grilled tuna sandwich, however, with all of that Italian dressing, I’m sure it’s not even close to healthy.
4. Salseria. Good when you feel like actually going to a restaurant and sitting down (and indulging in fattening chips). If I’m getting takeout, I go a block and a half down the street to Taco Fresco, the sister establishment of Salseria. Same food, healthier options, less dinero.
5. Augustino’s. This deli resides in the old Mrs. Levy’s space. It’s okay. Just okay. Not a lot of ways to fuck up turkey pastrami. The turkey burgers leave a lot to be desired.
6. Uncommon Cafe. They opened last month. It seemed so promising, with large signs that inform the patrons that there are no trans fats in their food. Perhaps, as the name suggests, it would be an uncommon restaurant with uncommonly good food. Finally, something I could sink my teeth into — literally.
But, no. LOTS of problems with this place.
First of all, as you walk in the door, you see the sushi buffet. SUSHI BUFFET?? Sorry, but there are a few foods that shouldn’t be served buffet-style, and sushi is one of them. In fact, sushi is first on that list. The only things that could rank higher than sushi are things that we know we should never eat, like raw chicken breast and warm, old mayo. I’ll even go so far to say that if sushi is on the menu, it should be a primary offering — I’m only comfortable if those chefs specialize in sushi. (One of my coworkers sent out a mass message to inform us that the sushi from there wasn’t very good, and in fact made him queasy. Gee, genius, THAT’S a big freakin’ shock! Forget about the salmon maki — why don’t you just get in line for salmonella in front of the tomato-eaters of last week [like myself!])
In the center of the room, there’s the hot food bar. For a certain amount per pound (can’t recall how much), you can get your fill of mac and cheese, mashed potatoes, baked fish basking in oil, and other breaded, buttery tasties glistening with a greasy sheen. I also noticed that the people lined up to eat there are usually out-sized. No sirree.
The salad bar is limited with no real protein options. I’m not excited about tuna salad draped over my spinach leaves, so I take a pass altogether.
Then there’s the stir-fry bar. The most promising of them all. How could anything go wrong with a bowl of veggies, a protein option, light sauce and a wok? Sounds great, right? I thought so, too. Until I spied the cook DEEP FRYING the vegetables before putting them in the wok. That was a HUGE WTF moment. Why don’t I just come out of red meat retirement and scarf a Big Mac and supersized fries??? Excuse me, but, aside from taste, isn’t health the major benefit of a stir-fried meal? So, why? Why, why, why would you immerse the healthy fresh vegetables into a big vat of nasty-assed OIL????? The same oil, mind you, that’s used to fry fish (fish that probably came straight from the toxic Chicago River). Please explain the logic, because I don’t really know what to do with this information. And then they have the NERVE to advertise their lack of trans fats. Their fat doesn’t have to ‘trans’ anything — it goes DIRECTLY for the ass. Needless to say, we’re no longer patronizing Uncommon Cafe, which is uncommonly unhealthy.
7. Dunkin’ Donuts. I’m not even going to consider this a lunch spot. I call it an unhealthy establishment that taunts me all day, every day with the prospect of sweets right in my very own building. They opened last week, and so far I’ve managed to avoid using the ‘free donut’ coupon that was handed to me by a giant walking latte. One thing I can say — a donut is probably far less fattening than the stirfry!